Monday, January 4, 2010

Many Thanks

Thank you everyone who helped me find the yummy recipe I appreciate it. Sister Barkdull was kind enough to give me the recipe and it was easy and yummy to make.
She also said I could post it for all you who would like it as well. So here it is.

Ingredients:
4 Tablespoon or 6 of slivered almonds
4 Tablespoon of sesame seeds
4 packages of ORIENTAL flavor ramen soup
1 medium cabbage

Put almonds and seeds and the 4 of the ramen noodles(crushed) on a cookie sheet and bake at 350 for 10 minutes. Take out and cool. Chop your cabbage in bite size pieces, use everything around the core. Save 3 of your soup seasonings.

Dressing:
3 Tablespoon soy sauce
5 Tablespoon sugar
3 of the soup seasoning packages
1 teaspoon pepper
2 Tablespoon of white vinegar
1 cup of canola oil

Combine all ingredients in a bowl and mix away until well incorporated. Put in fridge to chill for a bit. Then when ready combine all ingredients about 1 or 1/2 hour before salad needs to be served and keep in fridge. Make sure to stir so dressing does not stay in bottom of bowl. Enjoy.

1 comment:

3 LADIES said...

I've been wanting that recipe for ever. Tried it on my mission...thanks Maggie and thank you Sister Barkdull...always love your blog and to see how big and beautiful your children are getting..